Description
Crispy on the outside, gooey on the inside—Air Fryer Mozzarella Sticks are the perfect snack or appetizer! This healthier take on the classic cheesy treat delivers all the flavor and crunch without the excess oil. Quick, easy, and completely irresistible, they’re great for parties, game days, or anytime cravings hit.
Ingredients
- 8 mozzarella sticks (whole milk or low-fat)
- 1 large egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1 cup panko breadcrumbs
Instructions
- Prep the Mozzarella Sticks:
- Unwrap the mozzarella sticks and cut them in half for smaller, snackable portions.
- Freeze the sticks for at least 1 hour or overnight to prevent melting during cooking.
- Set Up the Breading Station:
- In one shallow bowl, beat the egg with Italian seasoning and salt.
- In a second shallow bowl, add the panko breadcrumbs.
- Bread the Mozzarella Sticks:
- Dip each frozen mozzarella stick into the egg mixture, ensuring it’s fully coated.
- Roll the stick in the breadcrumbs until evenly coated.
- Repeat the process for a double coating, dipping the stick back into the egg and breadcrumbs for extra crunch.
- Freeze Again:
- Place the breaded mozzarella sticks on a baking sheet and freeze for another 30 minutes to ensure the coating stays intact while cooking.
- Preheat the Air Fryer:
- Set your air fryer to 390°F (200°C) and preheat for about 5 minutes.
- Air Fry the Mozzarella Sticks:
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the mozzarella sticks in a single layer, leaving space between each one.
- Air fry for 6-8 minutes, flipping halfway through, until golden and crispy. Keep an eye on them to prevent overcooking.
- Serve:
- Remove the mozzarella sticks from the air fryer and serve immediately with your favorite dipping sauce.
Notes
- Freeze Well: Freezing the mozzarella sticks before and after breading is essential to prevent cheese from melting out during cooking.
- Use Panko Breadcrumbs: Panko creates a crunchier texture compared to regular breadcrumbs.
- Customize Seasonings: Add garlic powder, paprika, or red pepper flakes to the breadcrumb mixture for extra flavor.
- Oven Instructions: If you don’t have an air fryer, bake the sticks in the oven at 400°F for 10–12 minutes, flipping halfway through.
- Prep Time: 10 minutes (plus freezing time)
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American