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Cinnamon Roll Protein Shake: A Healthy, Tasty Treat!


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  • Author: ating
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A delicious and healthy Cinnamon Roll Protein Shake that combines the flavors of cinnamon rolls with the nutritional benefits of a protein shake.


Ingredients

  • 2 cups unsweetened almond milk
  • 1 medium banana, frozen
  • 1 scoop vanilla protein powder
  • 1 teaspoon ground cinnamon
  • 1 tablespoon maple syrup (or honey)
  • 1 teaspoon vanilla extract
  • 1 tablespoon rolled oats
  • 1 tablespoon nut butter (peanut or almond)
  • Ice cubes (optional, for thickness)

Instructions

  1. In a blender, combine the almond milk, frozen banana, protein powder, ground cinnamon, maple syrup, vanilla extract, rolled oats, and nut butter.
  2. Blend on high until smooth and creamy. If you prefer a thicker shake, add a few ice cubes and blend again.
  3. Taste the shake and adjust sweetness if needed by adding more maple syrup or honey.
  4. Pour the shake into a glass and sprinkle a pinch of cinnamon on top for garnish.
  5. Serve immediately and enjoy your delicious cinnamon roll protein shake!

Notes

  • For a dairy-free option, ensure your protein powder is plant-based.
  • Add a tablespoon of chia seeds or flaxseeds for extra fiber and omega-3 fatty acids.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 shake
  • Calories: 350
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 0mg