Description
Get ready for a dash of magic with this festive, vibrant green pasta! Perfect for St. Patrick’s Day or whenever you want to add a splash of whimsy to your meal, this dish combines the classic comfort of pasta with a playful twist—featuring green food coloring, tender broccoli, and a generous sprinkle of Parmesan cheese for a truly enchanting experience.
Ingredients
16 oz dried pasta, 24 drops of green food coloring, butter (to taste), 1 cup shredded Parmesan cheese, 2 cups chopped broccoli
Instructions
- Fill a large pot with water.
- Add the green food coloring to the water and bring it to a rolling boil.
- Add the pasta and cook it according to the package instructions.
- While the pasta is cooking, prepare the broccoli (either fresh or by using a steamer bag).
- Drain the pasta and mix in butter to taste.
- Stir in the cooked broccoli and shredded Parmesan cheese.
- Serve immediately and enjoy your festive green pasta!
Notes
This dish is a fun twist on classic pasta—ideal for celebrations or whenever you’re in the mood for something a little different.
- Prep Time: 10 minutes
- Cook Time: 10 minutes (varies with pasta type)
- Category: Pasta Dish / Festive Meal
- Method: Boiling
- Cuisine: Contemporary / Fusion