Description
This creamy, garlicky sun-dried tomato pasta is the perfect quick-fix meal, ready in just 15 minutes. Infused with bold flavors and a luscious sauce, this dish is a true weeknight lifesaver, offering a perfect balance of richness and freshness.
Ingredients
- 3 tablespoons butter
- 3 cloves garlic, minced
- 2 cups chicken stock (or bone broth for extra protein)
- ½ cup half and half (or whole milk, room temperature)
- 1 (8 oz) jar sun-dried tomatoes, oil drained
- 8 oz angel hair pasta
- ⅓ cup parmesan cheese, grated
- 2 tablespoons cream cheese (optional, for extra creaminess)
- 1 teaspoon Italian seasoning
- ½ teaspoon black pepper, freshly cracked
- ¼ teaspoon salt
- ½ teaspoon red pepper flakes (optional)
Instructions
- Infuse the Aromatics: In a large skillet over medium-low heat, melt butter and sauté minced garlic for about 1 minute until fragrant.
- Build the Flavor Base: Pour in the chicken stock, sun-dried tomatoes, and seasonings. Slowly add the half and half, stirring gently, then bring to a gentle boil.
- Introduce the Pasta: Add the angel hair pasta, allowing it to soften for 30 seconds before carefully submerging it in the liquid.
- Let It Simmer: Cook the pasta in the simmering liquid for about 5 minutes. If using cream cheese, add it now and let it melt into the sauce. Continue cooking until the pasta reaches al dente.
- The Final Touch: Sprinkle in the parmesan cheese and adjust seasoning with salt and pepper as needed. If the pasta absorbs too much sauce, add a splash of chicken stock or half and half to maintain a creamy texture.
Notes
- Add a squeeze of fresh lemon juice or zest for a bright, citrusy contrast.
- For a white wine sauce twist, add dry white wine after sautéing the garlic, letting it reduce before continuing with the recipe.
- Toss in fresh basil at the end for a fresh herbal touch.
- Make it heartier by adding shrimp, chicken, salmon, or sausage.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: One-Pan Cooking
- Cuisine: Italian-Inspired