Description
Oreo Dump Cake is a delicious and easy dessert that combines layers of crushed Oreo cookies, cream cheese, chocolate cake mix, and chocolate chips, all baked to perfection.
Ingredients
- 2 (15.25 oz) packages of Oreo cookies, crushed
- 1 (15 oz) can of sweetened condensed milk
- 1 (8 oz) package of cream cheese, softened
- 1 (12 oz) container of whipped topping (like Cool Whip)
- 1 (18.25 oz) box of chocolate cake mix
- 1 ½ cups of milk
- 1 cup of butter, melted
- 1 cup of chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- In a large bowl, mix the crushed Oreo cookies and melted butter until well combined. Press this mixture evenly into the bottom of the prepared baking dish to form a crust.
- In another bowl, beat the softened cream cheese with the sweetened condensed milk until smooth. Pour this mixture over the Oreo crust, spreading it evenly.
- Sprinkle the dry chocolate cake mix evenly over the cream cheese layer. Do not stir.
- Pour the milk evenly over the cake mix layer. Again, do not stir.
- Sprinkle the chocolate chips on top of the milk layer.
- Bake in the preheated oven for 40-45 minutes, or until the top is set and the edges are golden brown.
- Remove from the oven and let it cool for about 10-15 minutes. Top with whipped topping before serving.
Notes
- For a minty twist, use mint-flavored Oreo cookies instead of regular Oreos.
- Add chopped nuts or additional crushed Oreos on top for extra crunch and flavor.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 18g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg