Pizza Stuffed Crescent Rolls – A Quick & Cheesy Delight

Introduction: The Ultimate Pizza-Inspired Snack

Imagine biting into a warm, buttery crescent roll filled with gooey melted cheese, rich tomato sauce, and your favorite pizza toppings. Pizza Stuffed Crescent Rolls are the perfect fusion of two all-time favorite comfort foods—pizza and crescent rolls.

These delightful handheld snacks are incredibly easy to make, require minimal ingredients, and are ready in under 30 minutes. Whether you’re looking for a quick appetizer, an after-school snack, or a game-day treat, these cheesy, golden brown crescent rolls will steal the show.

Let’s dive into this simple yet satisfying recipe!

Ingredients for Pizza Stuffed Crescent Rolls

Before you begin, gather everything you need for this delicious recipe.

Ingredient List

Category	Ingredients
Dough	1 can (8 oz) refrigerated crescent roll dough
Sauce	½ cup pizza sauce
Cheese	1 cup shredded mozzarella cheese
Fillings	12 slices pepperoni (or any favorite toppings)
Seasoning	½ tsp garlic powder, ½ tsp Italian seasoning
Topping	1 tbsp butter, melted
Garnish	2 tbsp grated parmesan cheese, fresh parsley

How to Make Pizza Stuffed Crescent Rolls

Step 1: Preheat the Oven

Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2: Prepare the Crescent Roll Dough

1. Unroll the crescent roll dough and separate it into 8 triangles.
2. Place each triangle on the prepared baking sheet.

Step 3: Add the Pizza Fillings

1. Spread a spoonful of pizza sauce onto each dough triangle.
2. Sprinkle mozzarella cheese over the sauce.
3. Add pepperoni slices or any toppings of your choice.

Step 4: Roll and Seal

1. Starting from the wider end, carefully roll each triangle toward the tip, enclosing the filling.
2. Pinch the edges to seal, preventing the cheese from oozing out.

Step 5: Brush with Garlic Butter

1. Mix melted butter, garlic powder, and Italian seasoning in a small bowl.
2. Brush the butter mixture over each rolled crescent.

Step 6: Bake to Perfection

1. Bake for 12-15 minutes or until golden brown and crispy.
2. Remove from the oven and sprinkle with parmesan cheese and chopped parsley.

Step 7: Serve & Enjoy!

• Let them cool slightly before serving.
• Pair with extra pizza sauce or ranch dressing for dipping.

Why You’ll Love These Pizza Stuffed Crescent Rolls

1. Super Quick & Easy

With just a few simple ingredients, these rolls are ready in under 30 minutes.

2. Perfect for Any Occasion

Serve them as a snack, appetizer, or even a light meal.

3. Kid-Friendly & Customizable

Let kids pick their favorite toppings for a fun cooking experience.

4. Crispy Outside, Gooey Inside

The buttery, flaky crescent dough perfectly complements the cheesy, savory filling.

5. Endless Flavor Possibilities

Try different fillings like chicken, veggies, mushrooms, or bacon for a new twist!

Nutritional Information (Per Serving)

Nutrient	Amount (Approximate)
Calories	210 kcal
Protein	7g
Fat	12g
Carbs	18g
Fiber	1g
Sugar	3g

(Note: Nutritional values may vary based on ingredient brands and portion sizes.)

Serving Suggestions & Pairings

1. Serve with Extra Dipping Sauce

Pair your Pizza Stuffed Crescent Rolls with:

• Warm marinara sauce
• Garlic butter dip
• Ranch dressing

2. Pair with a Light Side Salad

Balance out the cheesy goodness with a fresh garden salad.

3. Enjoy as a Party Snack

Make a large batch and serve on a party platter with assorted dips.

4. Add a Protein-Packed Twist

Stuff with grilled chicken, sausage, or turkey for a more filling meal.

FAQs: Your Questions Answered

1. Can I Use Different Fillings?

Absolutely! Try variations like:

• BBQ chicken with cheddar cheese
• Mushrooms and spinach for a vegetarian option
• Buffalo chicken with blue cheese crumbles

2. How Do I Store Leftovers?

• Keep in an airtight container in the fridge for up to 3 days.
• Reheat in an oven at 350°F for 5 minutes for a crispy texture.

3. Can I Freeze Pizza Stuffed Crescent Rolls?

Yes! Freeze unbaked rolls on a tray, then transfer them to a ziplock bag. When ready to bake, add 2-3 extra minutes to the baking time.

4. Can I Make This Recipe Vegan?

Yes! Use:

• Dairy-free cheese
• Plant-based butter
• Vegan crescent roll dough

5. What’s the Best Way to Prevent Cheese from Leaking Out?

• Make sure to roll the dough tightly and pinch the edges.
• Avoid overfilling with sauce or cheese.

6. Can I Make These Ahead of Time?

Yes! Prepare the rolls, cover, and refrigerate for up to 24 hours before baking.

Final Thoughts: Try These Pizza Stuffed Crescent Rolls Today!

Now that you have the ultimate Pizza Stuffed Crescent Rolls recipe, it’s time to get baking! Whether you make them for a party, a quick meal, or just a snack, these cheesy, buttery rolls will be a hit with everyone.

So grab your ingredients, roll up some deliciousness, and enjoy a homemade pizza snack like never before!

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