Description
Indulge in a sweet delight with these Caramel Crunch Freakshakes, a delicious blend of vanilla ice cream, caramel sauce, and crunchy toppings.
Ingredients
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1/2 cup caramel sauce, plus extra for drizzling
- 1/2 cup whipped cream
- 1/2 cup crushed caramel candies (like Werther’s Originals)
- 1/4 cup chocolate syrup
- 1/4 cup crushed graham crackers
- 2 tablespoons chocolate sprinkles
- 2 tablespoons chopped nuts (optional)
- Maraschino cherries for garnish
Instructions
- In a blender, combine the vanilla ice cream, whole milk, and 1/2 cup of caramel sauce. Blend until smooth and creamy.
- Drizzle the inside of two tall glasses with chocolate syrup and caramel sauce.
- Pour the blended shake mixture into the prepared glasses, filling them about three-quarters full.
- Top each shake with a generous dollop of whipped cream.
- Sprinkle crushed caramel candies, graham crackers, and chocolate sprinkles over the whipped cream.
- If desired, add chopped nuts for extra crunch.
- Finish with a maraschino cherry on top and a drizzle of caramel sauce.
- Serve immediately with a straw and a long spoon for scooping up the toppings.
Notes
- For a lighter version, substitute half of the ice cream with frozen yogurt.
- Experiment with different flavors of ice cream, such as chocolate or coffee, to create your own unique freakshake.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: 850
- Sugar: 75g
- Sodium: 200mg
- Fat: 40g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 95g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 100mg