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Heaven in a Bowl: Indulge in This Delightful Dessert!


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  • Author: ating
  • Total Time: 2 hours 25 minutes
  • Yield: 10–12 servings
  • Diet: Vegetarian

Description

Heaven in a Bowl is a delightful dessert that layers chocolate cake, creamy pudding, and fresh fruits, creating a heavenly treat for any occasion.


Ingredients

  • 1 prepared chocolate cake, cut into bite-sized cubes
  • 1 package (3.9 oz) instant chocolate pudding mix
  • 3 cups cold milk
  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1½ cups heavy whipping cream
  • ¼ cup powdered sugar
  • 2 cups sliced strawberries
  • 2 cups sliced bananas
  • 1 cup chocolate chips
  • ½ cup chopped pecans or walnuts
  • Chocolate shavings, for topping

Instructions

  1. Prepare the chocolate pudding by whisking the pudding mix with cold milk for about 2 minutes. Refrigerate for 5 minutes to thicken.
  2. In a large bowl, beat the cream cheese, ½ cup powdered sugar, and vanilla until smooth.
  3. In a separate bowl, whip the heavy cream with ¼ cup powdered sugar until stiff peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture.
  5. In a large trifle bowl or deep glass bowl, place a layer of chocolate cake cubes.
  6. Spread a layer of chocolate pudding over the cake.
  7. Add a layer of strawberries and bananas.
  8. Spread some of the cream cheese mixture over the fruit, then sprinkle with chocolate chips and chopped nuts.
  9. Repeat the layers until all ingredients are used, finishing with the cream mixture.
  10. Top with chocolate shavings, extra fruit, and a few chopped nuts.
  11. Cover and refrigerate for at least 2 hours before serving.

Notes

  • For best results, use fresh fruits.
  • This dessert can be made a day in advance.
  • Feel free to substitute fruits based on your preference.
  • Prep Time: 25 minutes
  • Category: Dessert
  • Method: Layering
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg