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Cheeseburger French Fry Bake: A Easy Recipe Delight!

A delicious and easy-to-make Cheeseburger French Fry Bake that combines the flavors of a cheeseburger with crispy French fries.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course: Main Dish
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup diced onion
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 1 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 4 cups frozen French fries
  • 1/4 cup sliced pickles optional
  • 1/4 cup mustard optional

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain any excess fat.
  3. Add the garlic powder, onion powder, salt, black pepper, and diced onion to the skillet. Cook for an additional 3-4 minutes until the onion is softened.
  4. Stir in the diced tomatoes, ketchup, Worcestershire sauce, and half of the shredded cheddar cheese. Mix well and remove from heat.
  5. In a greased 9x13-inch baking dish, spread half of the frozen French fries evenly across the bottom.
  6. Pour the beef mixture over the fries, spreading it out evenly.
  7. Top with the remaining French fries and sprinkle the rest of the cheddar cheese on top.
  8. Bake in the preheated oven for 25-30 minutes, or until the fries are golden brown and crispy.
  9. If using, add sliced pickles and mustard on top before serving.

Nutrition

Serving: 1/6 of the dishCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 15gCholesterol: 70mgSodium: 800mgFiber: 3gSugar: 6g

Notes

  • For a spicier version, add diced jalapeños to the beef mixture.
  • Substitute ground turkey or chicken for a leaner option.

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