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Crispy Air Fryer Chicken Drumsticks: A Flavorful Delight!

Crispy Air Fryer Chicken Drumsticks are a flavorful and easy-to-make dish that delivers a satisfying crunch with every bite.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds chicken drumsticks
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon cayenne pepper optional for heat

Method
 

  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. In a large bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper (if using). Mix well to form a marinade.
  3. Add the chicken drumsticks to the bowl and toss until they are evenly coated with the marinade. Let them sit for about 10 minutes to absorb the flavors.
  4. Arrange the drumsticks in a single layer in the air fryer basket, making sure they are not overcrowded. You may need to cook them in batches.
  5. Cook the drumsticks for 25-30 minutes, flipping them halfway through, until they are golden brown and the internal temperature reaches 165°F (74°C).
  6. Once cooked, remove the drumsticks from the air fryer and let them rest for 5 minutes before serving.

Nutrition

Serving: 1drumstickCalories: 320kcalProtein: 24gFat: 24gSaturated Fat: 6gPolyunsaturated Fat: 18gCholesterol: 100mgSodium: 500mg

Notes

  • For extra crispy skin, spray the drumsticks lightly with cooking spray before air frying.
  • Experiment with different seasonings such as Italian herbs or barbecue seasoning for a unique flavor twist.

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