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Palmiers with Bacon, Gruyère, and Caramelized Onions

Savory Palmiers with Bacon, Gruyère, and Caramelized Onions Delight

Indulge in these Savory Palmiers with Bacon, Gruyère, and Caramelized Onions, a bite-sized snack that's both elegant and comforting.
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Prep Time 30 minutes
Cook Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 45 minutes
Servings: 12 pieces
Course: Brunch
Cuisine: French
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Puff Pastry
  • 1 sheet Puff Pastry High-quality brands like Dufour or Pepperidge Farm are recommended.
For the Filling
  • 1 tablespoon Cream-style Horseradish Adjust for spice preference.
  • 1 cup Shredded Gruyère Cheese Swiss or mozzarella can be used as substitutes.
  • 1 cup Caramelized Onions Prepare in advance for convenience.
  • 6 slices Bacon Thick-cut bacon works best.
  • 2 teaspoons Fresh Thyme Dried thyme makes a suitable alternative.

Equipment

  • Baking sheet
  • Sharp knife
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Lightly dust your work surface with flour. Roll out one sheet of defrosted puff pastry to about 1/8 inch thick.
  2. Spread 1 tablespoon of cream-style horseradish over the pastry. Layer with shredded Gruyère cheese, caramelized onions, crumbled bacon, and fresh thyme. Press down gently.
  3. Roll the pastry tightly from one end to the other to create a log shape. Wrap in plastic wrap and refrigerate for at least 1 hour or freeze for 30 minutes.
  4. Carefully slice the chilled pastry log into 1/4-inch thick pieces. Place on a parchment-lined baking sheet with space between each slice.
  5. Preheat oven to 400°F (200°C). Bake palmiers for 12-15 minutes until golden brown and flaky.
  6. Remove from oven, let cool slightly, and serve warm for the best texture and taste.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Prepare these palmiers in advance and freeze for easy entertaining. Bake fresh for delightful, warm snacks!

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