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Peppermint Fluff Dip

Whip Up Irresistible Peppermint Fluff Dip in Just 2 Minutes

This Peppermint Fluff Dip is a creamy, no-bake dessert perfect for holiday gatherings, made in just 2 minutes.
Prep Time 2 minutes
Total Time 2 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

For the Dip
  • 1 cup Marshmallow Fluff This sweet and airy base makes every bite indulgently creamy.
  • 8 oz Cream Cheese Adds richness and density; opt for low-fat for a lighter dip.
  • 1 tsp Peppermint Extract Infuses the classic peppermint flavor; swap for vanilla if desired.
  • 1/2 cup Crushed Peppermints Provides a satisfying crunch and festive touch.
  • 1 drop Red Food Coloring Optional for a fun pink hue.
For Dippers
  • 1 box Chocolate Graham Crackers Perfect for dipping.
  • 1 box Gingersnaps Offers a spicy contrast.
  • 12 cookies Sugar Cookies A classic favorite.
  • 2 cups Fresh Fruits e.g., Strawberries, Apples

Equipment

  • Mixing Bowl
  • Electric Mixer
  • spatula

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, scoop out the marshmallow fluff and cream cheese. Blend for about 1 minute until smooth.
  2. Pour in the peppermint extract and mix on low speed for another 30 seconds.
  3. Gradually sprinkle in the crushed peppermints while mixing on low speed for about 30 seconds.
  4. If desired, add red food coloring and fold it in with a spatula.
  5. Transfer the fluffy mixture to a serving bowl and arrange your dippers around it. Enjoy!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 120mgPotassium: 50mgSugar: 16gVitamin A: 200IUVitamin C: 1mgCalcium: 30mg

Notes

Ensure cream cheese is at room temperature for a smooth texture. Serve immediately for the best flavor.

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